Transforming Recipes into Masterpieces

Buckwheat: – A triangular Pseudo-grains

Buckwheat: – A triangular Pseudo-grains {Topic content:- What is buckwheat grain, characteristic of grain, common name, about plant & its cultivations, processing technique, brief history & its cultivation, buckwheat flour, buckwheat honey, buckwheat producing countries, culinary use, common salad dishes, breakfast dishes, soup dishes, baked dishes, Health benefit & Nutritional

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Fonio Grain: A Nutritional Powerhouse and Ancient Superfood

Fonio:- A novel food grain. What is Fonio grains:- Fonios is an ancient African grain belongs to poaceae family and considered as the smallest unit of millet grain. Its grain is small and nutty in flavour with pebble-like texture. Its appearance & texture is a cross between couscous and quinoa

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Oatmeal: A Nutritious and Gluten free Cereal

Oatmeal:-A nutritious & gluten free cereals. What is Oat?- Oat is a cereal grains belong to the “Poaceae” grass family of plant mainly grown for its starchy seed grain for our healthy food. Its botanical name is “Avena sativa” Oats are mainly cultivated for animal or livestock feed but only

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Ragi: The Nutritious Finger Millet

Ragi: The Nutritious Finger Millet What is Ragi? Ragi Ragi is an annual cereal crop belong to the Gramineae or Poaceae grass family of genus Eleusine coracana of millet group. It is an example of tetraploid which means it has 28 Nos of Chromosomes in it (2n=4x=28 chromosome) & it

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Rye:-a powerhouse of fiber grains

Rye:-a powerhouse of fiber grains {content:- Definition, common name, Characteristic of Rye grain, structure, Difference b/w Rye, oats & Barley, culinary use, brief history, cultivations, Rye flaks, Rye sprouts, popular dishes, Nutritional value & Health benefit, common brand names etc} What is Rye grains? Rye is a cereal grains belong

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Barley:-A healthy cereal grains

Barley:-A healthy cereal grains What is Barley? Barley Grain Benefits: Barley is one of the most important cereal food grains since ancient times belongs to a member of the flowering plant of grass family called “Poaceae or Gramineae”. The botanical name of cultivated barely grain is “Hordeum Velgare L” where

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Amaranth: The Ancient Superfood Grain

Amaranth: The Ancient Superfood Grain What is Amaranth seed? Amaranth is basically a “pseudo-grain” which means its crop is non-grasses and its seed are come from bushes or shrubs of psueudo grain plant and its seed are used in the same manner as grains like quinoa grain and buckwheat grain. Amaranth

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Quinoa-A super gluten free food

Quinoa-A super gluten free food What is Quinoa grain? Quinoa (pronounced as Keen-Wah) is technically a seed but classified as a gluten-free whole grain under the category of pseudocereal because it is gluten free, high in protein & vitamins and used in cooking similarly to common grains. It belong to

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Author: chef radhe

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